Guadalajara

June 24, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Approved Sourcecritical
    Inspector note: Chocolate cake made from a residential kitchen being sold on premise. Discard and only buy from a licensed wholesaler
    code 01-3-201.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Keep all exposed foods covered during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean shelving throughout grocery aisles from visible soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove any unused equipment in back room to properly identify sale items from trash
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 18, 2010: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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