✓
Halal Indian Cuisine
December 8, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 18 code checks were marked passed.
Checks marked passed
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uspension of Permit / Emergency Closure without a Prior Hearing (P)criticalInspector note: Due to repeated unsanitary conditions found at the time of inspection TSOP was issue until establisment is deemed safe to reopen.
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: At the time of the inspection staff were unable to answer questions pertaining to food safety.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: PIC to provide active managerial control and train staff .
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Container of mix vegetable chicken tika red sauce observed without date marking. Per PIC food were prep the night before 12.3.25. (Repeat violation)
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Multiple food contact surfaces observed in need of deep cleaning visible food spills dry encrusted foods. Clean and sanitize to remove (repeat violation)
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Controlling Pests (Pf)Inspector note: Large quantity of rat droppings observed in multiple location of the establishment (can of tomato sauce floor near backdoor front counter storage room) (Repeat violation) PIC to provide current detailed IPM report from a licensed exterminator report @: ISDHEALTH@BOSTON.GOV/ Inca.Prince@Boston.Gov. IPM report should cite notation on drop ceiling inspection.
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Multiple containers of prepped foods observed stored in the cold unit upstairs and walkin dowsntairs observed without cover. Provide cover (repeat violation)
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Bulk bins condiment containers observed without labels. Provide labels when removed from original containers.
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In-Use Utensils Between-Use Storage (C)Inspector note: Portion cup observed stored inside bulk bins to dispense foods. Discontinue provide utensils with handles.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Boxes of food items observed stored on the floor. Dicontinue/ Elevate (repeat violation)
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Ventilation Hood Systems Filters (C)Inspector note: Hood ventilation and attachments observed heavily soiled. Clean to remove. Hood sticker expires 2.6.26
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Temperature Measuring Devices-Functionality (C)Inspector note: Refrigeration unit observed without a conspicious thermometer.
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Cutting Surfaces (C)Inspector note: Cutting board observed heavily scored. Replace
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Foor throughout the establishment observed in need of deep cleaning. Clean to remove.
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Light Bulbs Protective Shielding (C)Inspector note: :Ceiling light fixtureobserved missing protective shield. Provide
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Removing Dead or Trapped Birds Insects Rodents and other Pest (C)Inspector note: Multiple dead cockroaches observed on glue trap. Clean to remove
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Cleaning of Plumbing Fixtures (C)Inspector note: Staff restroom obseved in need of deep cleaning. Clean to remove (repeat violation)
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flagged at inspectionInspector note: PIC to post curretn Certificate of Inspection Current Common Victualler License Current Site Cleanliness License
What changed since the previous inspection?
Compared with Pass on June 30, 2025: The previous meaningful result was Pass.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.