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Rebecca's Culinary Group

health inspection result ยท Mission Hill ยท Roxbury
๐Ÿ˜‡clean

Is Rebecca's Culinary Group clean?

Rebecca's Culinary Group is currently Pass from Boston Inspectional Services, Health Division, from an inspection on January 22, 2020. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Rebecca's Culinary Group?

Nothing was written up at the most recent inspection on January 22, 2020. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was Rebecca's Culinary Group last inspected?

Rebecca's Culinary Group has 12 inspections on record going back to October 4, 2017.

dateresultscore
September 14, 2022โ€”
June 13, 2022โ€”
March 15, 2022โ€”
January 22, 2020Pass
September 19, 2019โ€”
March 6, 2019Pass
January 30, 2019Fail
September 10, 2018โ€”
April 20, 2018Pass
April 9, 2018Fail
December 28, 2017Pass
October 4, 2017Pass

Rebecca's Culinary Group vs Mission Hill

Mission Hill runs 77% clean across 251 tracked restaurants โ€” 186 clean, 24 mid, 31 cooked.

Against the 251 spots Cooked tracks in Mission Hill, this one comes out cleaner than 23% of them.

Other spots in Mission Hill

See every restaurant inspection in Mission Hill โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated January 22, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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