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Hall

January 9, 2019 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Test Kit Provided

Inspector note: No quats test kit for sanitizing solution
code 17-4-302.14* · lower-severity findingstatus: Fail

Checks marked passed

PIC Knowledgecritical

Inspector note: No proof the full time on site certified food protection manager is certified in allergen awareness
code M-2-102.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: No 2019 health permit 8-303.20 Conditions for Issuance [revised by 105 CMR 590.012(H)] (1) The board of health may renew a permit for an existing food establishment or may issue a permit to a new owner of an existing food establishment after a properly completed application issubmitted reviewed and approved the fees are paid and an inspection shows that the establishment is in compliance with 105 CMR 590.000. In the case of a renewal application the inspection must have been conducted withinthe time interval established by the board of health pursuant to FC 8-401.10 and 105 CMR 590.013(A). The person incharge must oversee day to day operations to ensure that the establishment operates in compliance with the food code and that immediate corrective action is taken. The employees must be properly trained in food safety and sanitation as it relates to their assigned duties per code by the certified food protection manager
code M-2-103.11*** · critical food-safety factorstatus: Pass
Improper Storage of Re-usable Utensils

Inspector note: Pots bowls etc not inverted
code 24-4-904.11AB* · lower-severity findingstatus: Pass
Single Service Articles Stored Dispensed

Inspector note: Utensils not inverted - Seating area
code 25-4-904.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Floor drain not secure in mop sink
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Dusty ceiling vents - Bathrooms and ware washing area Openings in ceiling loose ceiling tiles duct tape on ceiling and plastic tubing in ceiling - ware washing
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Anti-Choking

Inspector note: While food is being served there shall be an employee on the premises trained in anti choking
code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 3, 2019: 1 finding recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.