Cooked?

Hampshire House Butcher Block

May 19, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Food Utensil Storage
    Inspector note: Tongs stored on oven door handles - Kitchens
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Exposed wood on shelving - Basement wait station
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Wash Rinse Water Clean Proper Temperature.
    Inspector note: Gauges not maintaining proper temperature at low temp dish machine - Front bar Gauges not maintaining proper temperature at high temp dish machine - 2nd. floor ware washing
    code 19-4-501.18-.110* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Built up soils on exterior of refrigeration units - 2nd. fl. kitchen
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Re-use of Single Service Articles
    Inspector note: Discontinue reusing single use food containers
    code 26-4-502.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Built up soils on floor under and behind equipment- Basement kitchen/ware washing/waitstation 1st floor kitchen 2nd floor kitchen 3rd. kitchen
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Dusty ceiling fixtures - Back and Front Bar Built up soils on walls ceilings and attachements - Basement kitchen/ware washing/waitstation 1st floor kitchen 2nd floor kitchen 3rd. kitchen Ceiling tiles loose and not smooth durable and easily cleanable seal all openings in ceiling - 1st. floor kitchen Hood sticker expired - Cooking line in 1st floor kitchen Seal window ledge - 1st floor kitchen Broken wall tiles - 1st floor kitchen
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 5, 2016: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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