✓
Hampton Inn & Suites Boston
July 19, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
-
Food ProtectionInspector note: rear storage cage/provide proper storage of all paper products and loose soda 6 inches off floor
-
Food Contact Surfaces DesignInspector note: replace cracked ice scoop
-
Equipment ThermometersInspector note: creamer/provide accurate internal thermometer to register 41 degrees or below
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Wiping Cloths Clean SanitizeInspector note: kitchen/remove all sponges
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Hand Cleaner Drying Tissue SignageInspector note: restrooms/provide refill of liquid soap
-
Premises MaintainedInspector note: rear storage cage/ clean/organize
What changed since the previous inspection?
Compared with Fail on July 12, 2012: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.