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Hampton Inn & Suites Boston
May 17, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings0
Failed findings
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Hand Antiseptics (Pf)Inspector note: Observed no hand soap at handsink. Discussed with PIC to provide and maintain handsoap at handsink for effective handwashing. PIC corrected on site
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Observed water pitcher stored in hand sink. Discussed with PIC to remove and maintain all handsinks clear and accessible for handwashing only. Corrected on site
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Hand Drying Provision (Pf)Inspector note: Observed no paper towels at handsink. Discussed with PIC to provide and maintain paper towels or alternative hand drying device. PIC corrected on site
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(A) Certified Food Protection Manager (C)Inspector note: Observed former employee Certified Food Protection Manager certificate posted. Discussed with PIC to remove and post current certificate of employee.
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Maintaining Refuse Areas and Enclosures (C)Inspector note: Observed wooden palettes / cardboard boxes / trash on floor. Dscussed wiith PIC to clean with frequency and remove all trash off floors. Organize and maintain barrels closed with a tight fit.
What changed since the previous inspection?
Compared with Pass on February 8, 2022: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.