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Hancock Liquor Mart

February 7, 2008 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings7
critical findings0

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Failed findings

Food Thermometers Provided

Inspector note: Provide in beverage cooler # 2 where juices are stored.
code 05-4-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Packaged foods stored on soiled shelf. Store to avoid contamination. Clean bottles and cans of dust. Discontinue storing open bottles in basement area.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Shelves behind counter with visible soil. Clean to remove.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean interior of 2 bay sink to remove soils. • Clean walk-in cooler fans to remove dust.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Hand wash sink provide paper towels to dispense.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: Remove rugs and seal unfinished floors that are not cleanable durable smooth.
code 36-6-201.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Walk-in cooler ceilings in need of cleaning to remove soot like substance
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 7, 2008: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.