Happy Garden

August 9, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings2

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Failed findings

  • Location Accessiblecritical
    Inspector note: remove trash barel from in front of the hand sink. Keep path to sink open and clear for good hand washing practices.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Labeled Common Namecritical
    Inspector note: Multiple spray bottles with chemical not labeled. Label all spray bottles with toxic chemicals.
    code 41-7-102.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Repair or replace sceen door at the back door to ensure no entry of outside pests. Door frame should be fully sealed by the csreen door when the back door is opened.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Heavy grase buildup and fod encrustment buildup on siodes of fryalators. Clean to remove buildup. Clean piprs below the 3 bay sink.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Clean top of oil container @ the trsash storage area. • Remove heavy buildup of debris on grouinds next to the oil/grease storage container.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: remove heavy buildup of dust and debris from basement floor.
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Hood filters hood and all attachments have heavy excessive grease buildup. Clean hood and all attachments and remove buildup. Increase frequency of cleaning overhead hood. Hood sticker reads last cleaning 4/16. Hood sticker is expired as cleaning requirement is 4X per year. Provide hood cleaning from professional hood cleaning company ASAP and provide reciept of cleaning. Remove heavy buildup of soils on wall behind cooking line. Clean to remove. Resurface wall next to rib cooker whee paint is peeling off of the wall.
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove any/all unecessary items stored in the basement.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 13, 2015: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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