Happy Garden

December 6, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings11
  • critical findings2

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw chicken & beef observed stored above ready to eat items-Walk in refrigeration unit.Discontinue.Properly store raw & ready to eat items to avoid possible cross contamination. Discussed proper storage procedures with the PIC PIC correcting
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: PIC states that he has no pest control company.Mouse droppings observed in several locations of establishment. PIC instructed to provide a licensed commercial pest control company to address all issues.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Mouse droppings observed in several areas of the kitchen & basement.Provide current pest control report upon re-inspection. PIC states that he has no pest company. PIC to provide.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Several items stored on walk in refrigeration unit floor.Discontinue.Elevate all items at least 6 inches off the floor during storage. Cook line:Opened canned items observed stored in original can.Discontinue.Provide food grade containers during storage. Basement:items in walk in unit observed stored un covered.Provide proper covers during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Shelving units in several reach in units observed worn with rust.Properly clean/resurface
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Provide working internal thermometers in all reach in refrigeration units.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Interiors of several upright & reach in refrigeration units soiled.Clean to remove all soils. Clean exterior of large chest freezer to remove soils.-Cook line
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Re-use of Single Service Articles
    Inspector note: Remove cardboard from storage shelves and cook line floor.
    code 26-4-502.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide hand soap at 2nd handwash sink-kitchen Provide paper towels in employee rest room--Basement
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floors observed soiled with debris & grease under & around cook line.Clean to remove all soils & debris throughout. Clean to remove mouse droppings from floor in several locations of basement & kitchen.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood filters observed soiled with grease build up.Clean to remove soils. Clean wall near rear door to remove soils & cob webs Clean walls and sills in dining area to remove soils dust & debris build up
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 21, 2017: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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