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Happy Liquors Inc. Ii
October 16, 2018 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings7
- critical findings0
Failed findings
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Food ProtectionInspector note: eleveate all products 6 to 8 inches off the floor.
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Non-Food Contact SurfacesInspector note: seal all barewood shelving as needed/repair hole in walkin door/repair defective door gasket.
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Non-Food Contact Surfaces CleanInspector note: clean all dusty bottles in cellar/clean all walkin shelving.
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Hand Cleaner Drying Tissue SignageInspector note: post employee must wash hands signage.
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Adequate Number Frequency Vermin ProofInspector note: provide a covered receptacles
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Floors Designed Constructed InstalledInspector note: clean floor throughout.
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Premises MaintainedInspector note: remove beverage crates used for shelving/remove all unnecessary articles in cellar.
What changed since the previous inspection?
Compared with Pass on May 9, 2017: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.