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Harbor Point Liquors

June 4, 2009 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeRetail Food
  • failed findings2
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels in men and womens rooms. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Rooms and Equipment Vented
    Inspector note: Vents in walk-in cooler with heavy dust build-up. Clean to remove.
    code 39-6-304.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 28, 2008: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up