Cooked?

Harp & Bard

February 23, 2018 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0

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Failed findings

  • Non-Food Contact Surfaces
    Inspector note: Remove all milkcrates used as shelving and provide commercial food service grade storage shelving.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean sides inbetween and backsplash to cooking equipment.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Storage of Re-usable Utensils
    Inspector note: Remove food pan stored on floor elevate 6 to 8" or higher.
    code 24-4-904.11AB* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor below cooking equipment to remove visible soil. Paint worn infront of beer walk in cooler repair. Paint worn near ice machine repair.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 14, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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