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Harrison Diner
October 30, 2008 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings2
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: basement/remove evidence of rat droppings from floor area under all shelving and rodent droppings from all white storage shelving basement/fill and properly seal all holes/voids throughout basement repair exterior structure of building to eliminate any points of entry to store
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Outside Storage Improperly MaintainedInspector note: clean outside grounds in front of store trash area/clean grounds/remove all unecessary articles
Checks marked passed
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Spoilage Unsafe FoodcriticalInspector note: basement/remove all rusted food cans from basement shelving
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Cold HoldingcriticalInspector note: cheese at pizza station/50 degrees/provide proper temperature of 41 degrees or below
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Equipment ThermometersInspector note: pizza reach in/provide accurate thermometer to register 41 degrees or below reach in units/provide accurate internal thermometers
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Non-Food Contact Surfaces CleanInspector note: clean interior of friolator cabinets
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: replace all worn/missing/loose ceiling tiles
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Premises MaintainedInspector note: kitchen/provide proper storage of mop 6 inches off floor
What changed since the previous inspection?
Compared with Fail on October 29, 2008: 2 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.