Cooked?Harrison Diner
- resultFail
- critical violations1
- last inspectedJune 11, 2012 →
- address805 Harrison Av, Boston 02118
Is Harrison Diner clean?
Harrison Diner is currently Fail from Boston Inspectional Services, Health Division, from an inspection on June 11, 2012. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Harrison Diner?
These are the violations recorded at the most recent inspection on June 11, 2012, in plain English, with the city's own wording underneath.
- ⚠️Hot Holdingcritical
- ⚠️Non-Food Contact Surfaces
- ⚠️Dishwashng Facilities
- ⚠️Food Contact Surfaces Clean
- ⚠️Improper Maintenance of Floors
Harrison Diner inspection and administrative history
Harrison Diner has 24 inspections on record going back to April 24, 2007. The 12 most recent are shown below.
December 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →June 20, 2012 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →June 11, 2012 Fail
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View full inspection →August 16, 2011 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →August 9, 2011 Fail
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View full inspection →November 30, 2010 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →August 17, 2010 Pass
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View full inspection →August 3, 2010 Fail
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View full inspection →August 24, 2009 Pass
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View full inspection →August 7, 2009 Fail
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View full inspection →March 23, 2009 Pass
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View full inspection →March 9, 2009 Fail
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View full inspection →How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 11, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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