✓

Harry's All American Breakfast

January 18, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

PIC Performing Dutiescritical

Inspector note: Food service manager to provide Anit Choking certifications.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Design

Inspector note: No prep sink at kitchen to wash potatoes provide.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Repair around ware washing sink to remove worn caulking.
code 15-4-202.16* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Repair leaky pipe below ware washing sink repair.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Stairs soiled to basement area clean to remove visible soil.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Inadequate Lighting

Inspector note: Replace defective light bulb at basement area.
code 38-6-303.11* · lower-severity findingstatus: Pass
Mop Sink not Provided

Inspector note: Mop sink from previous owner inside kitchen near storage of foods move to different location.
code 42-5-203.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 28, 2018: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.