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December 12, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Bowls of raw chicken stored over fresh produce. Store raw chicken under produce to rpevent contamination.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No chlorine test strips on site. Provide test strips to ensure chlorine is properly diluted for sanitizing.
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Rice scoop stored in 66F water. Store scoop clean and dry or in hot water over 135F.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Hand sink leaks onto floor. Repair as needed.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood sticker expired. Provide cleaning date
    code 590.006/6-501.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 5, 2024: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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