Hi-Fi Pizza

January 25, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 13 code checks were marked passed.

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Checks marked passed

  • Location Accessiblecritical
    Inspector note: DO NOT BLOCK
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: DROPPINGS ON CLEAN EQUIPMENT
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: PROVIDE AN EXTERMINATOR & AN IPM REPORT FOR RODENT DROPPINGS
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Equipment Thermometers
    Inspector note: PROVIDE
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: CLEAN 2 DOOR BEV-AIR • CLEAN ALL EQUIPMENT OF DUST
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: DO NOT STORE KNIVES BEHIND 3 BAY SINK
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: GROUND AREA
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: RESURFACE RUSTED WALK-IN FLOOR
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: RESURFACE & CLEAN STAINED CEILING TILES • RODENT DROPPINGS THROUGOUT -CLEAN & SANITIZE
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: RESURFACE WHITE SHELVING
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Dressing Rooms Clean/Lockers Provided
    Inspector note: DO NOT STORE PERSONAL BELONINGS WITH TO GO
    code 40-6-305.11* · lower-severity findingstatus: Pass
  • Mop Sink not Provided
    Inspector note: PROPER STORAGE MOPS &BROOMS
    code 42-5-203.13* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: REMOVE ALL UNUSED EQUIPMENT
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 18, 2008: 13 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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