Hi-Fi Pizza

June 6, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings2

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Failed findings

  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: NO SOAP OR PAPER TOWELS
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
  • Good Hygienic Practicescritical
    Inspector note: REMOVE EVIDENCE OF SMOKING
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: CLEAN TO REMOVE RODENT DROPPINGS ON FLOOR
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: CLEAN INTERIOR 2 DOOR TRUE
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: CLEAN FLOOR IN FREEZER
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: CLEAN MENU BOARD OF DUST
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: PROPER STORAGE MOP
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 25, 2008: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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