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Hing Shing Pastry

September 23, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings3
critical findings1

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Failed findings

Conformance w/ Approved Procedurescritical

Inspector note: Logs for TPHC (time as a public health control) not being filled out properly and no colored tooth picks or stickers in place to identify new items from old items that potentially need to be discarded supply
code M-8-103.12*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Exterior of mixers with old soils clean to remove
code 23-4-602.13* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: 1) Hood sticker expired in July 2016 ensure proper cleaning by licensed hood cleaning company with Boston Fire Department 2) exterior of hood with dusts and old flour build up clean to remove 3) Walls with old soils clean to remove
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 20, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.