Hing Shing Pastry

October 7, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Conformance w/ Approved Procedurescritical
    Inspector note: Logs for TPHC (time as a public health control) not being filled out properly and no colored tooth picks or stickers in place to identify new items from old items that potentially need to be discarded supply
    code M-8-103.12*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Exterior of mixers with old soils clean to remove
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: 1) Hood sticker expired in July 2016 ensure proper cleaning by licensed hood cleaning company with Boston Fire Department 2) exterior of hood with dusts and old flour build up clean to remove 3) Walls with old soils clean to remove
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 23, 2016: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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