✓
Hissho Sushi @Roche Bros.
December 10, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
-
Parasite DestructioncriticalInspector note: Location could not find paperwork for parasite destruction. Paperwork must be available at all time.
-
Cold HoldingcriticalInspector note: White rice used for sushi was between 46F and 48F. Rice must be stored at or below 41F.
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Non-Food Contact SurfacesInspector note: Replace caulking around hand sink. Visibly soiled with mold.
What changed since the previous inspection?
Compared with Fail on December 8, 2015: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.