Hong Kong Chef

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings1

← Back to the current restaurant page

Failed findings

• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: 1) raw chicken sitting over raw pork store raw chicken on bottom tp prevent cross contamination
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Container Labels
  Inspector note: 1) no labels on bulk food containers supply
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Food Protection
  Inspector note: 1) bowl being used as scoop in bulk food containers supply proper utensil with handle to avoid bare hand contact
  code 08-3-305-307.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 16, 2009: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Roxbury

• ✓ De Hot Spot
  cooked · 616 Blue Hill Av · inspected May 17, 2010
• ? Laclava Restaurant
  not rated · 112 Stoughton St · inspected December 30, 2012
• ? Casa Branca
  not rated · 20 Clifton St · inspected December 30, 2012
• ✓ Right Taste Jamaican Restaurant
  clean · 124 Harvard St · inspected July 31, 2009
• ✕ Brother Super Liquor Ii
  mid · 368 Warren St · inspected July 27, 2015
• ✓ Yawkey Club Of Roxbury
  clean · 115 Warren St · inspected May 15, 2026

See every restaurant in Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.