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Hong Kong Supermarket Of Allston

December 23, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings9
critical findings1

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Failed findings

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)critical

Inspector note: Several items on the quick sale shelf observed with mold.Discontinue selling. PIC removed items
code 590.003/3-701.11-P*** · critical food-safety factorstatus: Fail
Hand Drying Provision (Pf)

Inspector note: Handwash missing paper towels.Provide
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: Evidence of rodent activity rodent droppings observed at the entrance from the meat room to seafood.Provide full pest report upon re-inspection.
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Provide proper sanitizer with wiping cloths at all work/prep stations.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: Replace worn cutting boards
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Clean the lower drip trays to remove spills in the frozen meat display case.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Maintaining Refuse Areas and Enclosures (C)

Inspector note: Outside trash/dumpster area observed with debris & excess boxes.Clean location of excess debris/dispose of empty boxes.
code 590.005/5-501.115-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: At the doorway from meat room to seafood repair hole in lower wall to prevent possible pest access
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean floors to remove evidence of rodent droppings
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

Checks marked passed

Improper Maintenance of Floors

Inspector note: keep all supplies 6 inches off the floor-keep customer isles clean and organized while inventory is conducted. Clean the floor area throughout the service isles.floor is in need of a deep cleaningto remove buildup of soils encrustments and debris.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: keep all construction materials covered whilestored ion areas accessed by the general public
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 24, 2019: 4 findings appeared for the first time. 5 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.