✓
Hurricane O'reilly's
July 9, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: Bar-chlorine sanitizer in low temps dishwasher O Ppm. Should be 50 ppm
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Non-Food Contact SurfacesInspector note: Basement -Refinish any rusted shelving in walk ins. • Basement - Repair door to reach in freezer. • Basement -Repair non working freezer. • Basement -Secure CO2 tanks
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Equipment ThermometersInspector note: Provide thermometer for white refrigerator and freezer and where necessary.
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Installed and MaintainedInspector note: Bar-provide tonic hose holder drain hoses where necessary. • Kitchen - Repair hand sink faucet.
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Hand Cleaner Drying Tissue SignageInspector note: Basement -Provide soap and paper towels for hand sink. • Kitchen - Provide soap and paper towels for hand sink at ovens. • Ladies Room -Repair paper towel dispenser and right hand dryer. • Mens Room-repair right hand dryer.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Basement Produce (Beef walk in -Clean ceiling • Kitchen _ -Replace all missing vent hood filters • Ladies Room clean ceiling vent and replace missing ceiling tiles. • Miens Room -Replace missing and stained ceiling tiles.
What changed since the previous inspection?
Compared with Pass on October 22, 2014: The previous meaningful result was Pass.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.