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Il Mondo Pizza
November 28, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: Multiple pieces of dough prep equipment heavily soiled- Clean equipment with proper frequency and after use.
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Food ProtectionInspector note: Caps missing on multiple bottles of spices- Keep bottles covered between use to protect food
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Dishwashng FacilitiesInspector note: Stoppers missing at 3 Bay sink- Provide
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Test Kit ProvidedInspector note: No test kit available for chlorine sanitizer- Provide
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Wiping Cloths Clean SanitizeInspector note: Multiple wet wiping cloths on counters- Maintain in sanitizer solution between use
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Non-Food Contact Surfaces CleanInspector note: Interiors of refrigerators and walk in with food soils and debris- Clean to remove Exteriors of bulk food containers heavily soiled- Clean
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Improper Cleaning of ReceptaclesInspector note: Exteriors of trash receptacles heavily soiled with food splashes and soils- Clean to remove
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood stickers on both hoods expired- Schedule cleaning and inspection Hood vents over cookline with soils and grease- Clean
What changed since the previous inspection?
Compared with Pass on May 14, 2014: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.