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Ilmondo Pizzaria

April 10, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings19
  • critical findings2

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Failed findings

  • Food Display-Preventing Contamination by Consumers (P)critical
    Inspector note: Pizza dough are being stored inside a common multidoor self service soda case accessible for customers - Relocate
    code 590.003/3-306.11-P*** · critical food-safety factorstatus: Fail
  • Backflow Prevention Device When Required (P)critical
    Inspector note: Food prep sink observed without proper air gap.Install food prep sink with proper airgap or provide a plumbers report variance request and procedures to state how an alternative safe prep will be provided.
    code 590.005/5-203.14-P*** · critical food-safety factorstatus: Fail
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No procedures for responding to vomiting and diarrheal events on site. Provide
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Designate a PIC who's knowlegeable and present at all ours of operations. Person in charge must be properly trained to monitor handwashing understand proper procedures for manual ware washing of equipment ensure proper cleaning methods and frequency for clean in place of food and non food contact surfaces and review responsibilities for company illness procedures. Certified Manager must retrain all staff.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Non-Continuous Cooking of Raw Animal Foods (Pf)
    Inspector note: Partially cooked chicken fingers on the line just cooked 135F. Per PIC chicken finger will be cooled down and refrigerated for future orders. Chicken finger was then fully cooked to 168F .Discontinue and contact ISD Health .
    code 590.003/3-401.14-PF** · serious findingstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple containers of foods and sauces held in the refrigerator unit observed without date marking . Provide. Per PIC food was prep the night before and earlier today.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Food Labels (Pf)
    Inspector note: Observed dessert slices for self service without lables. Discontinue.
    code 590.003/3-602.11-PF** · serious findingstatus: Fail
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Observed consumer advisory and reminder missing from the menu. Provide.
    code 590.003/3-603.11-PF** · serious findingstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: Wrong test strips available on site to test sanitizer concentration. Provide. Inspector test kit was used.
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Notes:Multiple equipments observed heavily soiled deep freezer observed with heavy ice build up and visible soiled and clean and sanitize all refrigeration unit both interior and exterior from visible soil and food spills 3 bay sink backsplash observed soiled. Clean and sanitize.
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Eating Drinking or Using Tobacco (C)
    Inspector note: Observe staff eating inside the kitchen. Discontinue. Staff was advised to wash his hands prior to retruning to work.
    code 590.002/2-401.11-C* · lower-severity findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: Provide current copy of CFPM certificate.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Muliple squeeze bottles observed without lables. Lable when removed from original container.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Replace all plastic cups with scoops containing handles when dispensing food from bulks and RTE food.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Multiple bucktes holding food observed stored on the floor inside walking unit. Discontinue.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Sandwich station cutting board observed heavily scored. Replace.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Hand sink located at the front counter observed not operating. Repair. Per PIC repair is scheduled for friday 4.12.24
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood system observed extremely soiled. Clean to remove. Expire 5.6.24
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: Provide current copy of Food Allergen Certificate. Provide current copy of Certificate of Inspection Provide current copy of Health Permit 2024.
    code L1status: Fail

What changed since the previous inspection?

Compared with Fail on June 28, 2023: 14 findings appeared for the first time. 5 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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