Inboston

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Wash Rinse Water Clean Proper Temperature.
  Inspector note: The wash is only reaching 88F and the rinse is 130F and there is no manufacturer's plate on the machine. Provide a manufacturer's plate so the manager know's what the wash temperature is supposed to be and then repair the dishwasher so it meets the wash requirements.
  code 19-4-501.18-.110* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 9, 2016: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.