Cooked?✓
India Quality
October 18, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Location AccessiblecriticalInspector note: Do not block access to handsink in basement area.
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Insects Rodents AnimalsInspector note: Properly remove and clean evidence of mice droppings on shelving in basement area.
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Non-Food Contact Surfaces CleanInspector note: Properly clean exterior sides and under all equipment in kitchen area.
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Installed and MaintainedInspector note: Properly hard plumb all condensation waste lines for Walk-In cooler in rear of establishment.
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Outside Storage Improperly MaintainedInspector note: Properly clean all outside grounds area's behind establishment. Properly remove all standing water behind Walk-In cooler.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Properly clean exhaust hood ventilation system and ansul pipes above hot food cooking equipment in kitchen.
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Fixture's not properly shieldedInspector note: Provide missing light shields for lights in kitchen.
What changed since the previous inspection?
Compared with Fail on October 11, 2012: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.