Infusions Tea Spa

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings1

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Failed findings

• ⚠️PIC Knowledgecritical
  Inspector note: Manager and employees not able to properly setup 3 Bay Sink w/ proper amounts of Sanitizer. Sanitizer (Chlorine) Reading over 200 Ppm.
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: 1 Cloths sitting under sugars and tea's Remove to allow a cleanable smooth surface. 2. Back door propped open with NO screen supply series door on close outside door at all times to prevent insects and Rodents.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Wiping cloths sitting on counter store in Sanitizer buckets at proper ppm.
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: 1) 2 door Fridge with soils on bottom shelf. clean to Remove. 2) 1 door freezer in Basement with soils clean to Remove.
  code 23-4-602.13* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.