Gitlo's Dim Sum & Bakery
- resultFail
- critical violations0
- last inspectedJuly 28, 2009 β
- address164 Brighton Av, Allston 02134
Is Gitlo's Dim Sum & Bakery clean?
Gitlo's Dim Sum & Bakery is currently Fail from Boston Inspectional Services, Health Division, from an inspection on July 28, 2009. No critical violations were recorded at that visit. On Cooked's ladder that reads mid π¬.
What did inspectors find at Gitlo's Dim Sum & Bakery?
These are the violations recorded at the most recent inspection on July 28, 2009, in plain English, with the city's own wording underneath.
- β οΈFood Contact Surfaces Clean
- β οΈNon-Food Contact Surfaces Clean
- β οΈAdequate Number Frequency Vermin Proof
- β οΈImproper Maintenance of Floors
- β οΈFixture's not properly shielded
- β οΈPremises Maintained
Gitlo's Dim Sum & Bakery inspection and administrative history
Gitlo's Dim Sum & Bakery has 10 inspections on record going back to November 14, 2007.
December 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βAugust 12, 2009 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βJuly 28, 2009 Fail
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View full inspection βJune 26, 2009 Pass
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View full inspection βJune 26, 2009 Temporary permit action
This is an administrative record, not a health inspection.
View full inspection βDecember 4, 2008 Pass
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View full inspection βNovember 20, 2008 Fail
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View full inspection βNovember 23, 2007 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βNovember 19, 2007 Fail
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View full inspection βNovember 14, 2007 Fail
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View full inspection βGitlo's Dim Sum & Bakery vs Allston
Allston runs 88% clean across 492 tracked restaurants β 414 clean, 34 mid, 24 cooked.
Against the 492 spots Cooked tracks in Allston, this one comes out cleaner than 6% of them.
Other spots in Allston
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β this listing's most recent inspection is dated July 28, 2009. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.