✓
International House Of Pancake
February 17, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleanInspector note: Cutting board in the middle of the cooking line heavily scoared and visibly soiled. Clean to remove.
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Food ProtectionInspector note: Bag of onions stored on ground in wrapping station. Discontinue and store elevated at least 6 inches off the ground. Containers of hash browns being stored where soiled dishes are stored. Discontinue and provide a clean and protected area for food products and preparation. Chocolate sauce for crepes being stored at hand sink at cooking line. Discontinue and store clean and protected.
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Non-Food Contact SurfacesInspector note: Condenser of walk-in freezer appears to have a leak. Repair.
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Equipment ThermometersInspector note: No equipment thermometer in front cooler by service station. Provide.
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Installed and MaintainedInspector note: Hand sink near 3 bay sink not operational. Repair. Hand sink near cooking line being used by all staff until repairs are made. Hand sink in cooking line with cold water faucet not operating. Repair.
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Improper Maintenance of FloorsInspector note: Excess ice build-up on floor of walk-in freezer. Defrost to remove.
What changed since the previous inspection?
Compared with Fail on February 10, 2012: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.