Iron Mountain

October 8, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Open air refrigerator is 60F. Yogurt 62F. Provide proper cold holding of 41 F or below. 21 milks discarded and 18 yogurts discarded.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Cleancritical
    Inspector note: The low temperature dishwasher has no sanitizer reading. Provide proper level of sanitizer to ensure that equipment is properly cleaned and sanitized. Three compartment sink is setup with less than 200 ppm quats. Provide proper sanitizer levels.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Inadequate Facilities/Cooling Methods
    Inspector note: Chicken cooked earlier in the day for the salad bar is 64F. Provide proper cooling methods to ensure food is cooled properly from 140F to 7OF in 2 hours and from 70F to 41F in an additional 4 hours.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: No chlorine test kit available for low temp dishwasher. Provide. No quat test kit available for sanitizer. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Refrigerator exteriors and handles are soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: The floor in the kitchen is soiled with debris. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Walls in the kitchen are soiled with food splatter. Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 1, 2008: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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