Cooked?

J & J Irish Pub & Grille

September 19, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • PIC Knowledgecritical
    Inspector note: PIC Joe was ubable to state proper defrosting methods cooking cold holding hot holding temperatures. Ensure all staff are properly trained on safe food handling practices.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Wooden handled knives being used in kitchen area. Discontinue and use food grade equipment.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Exterior of silver freezer in basement with heavy soils and mold sludge. Silver freezer not operating properly. Owner Coleman said he will discontinue using freezer as of 9/19/08.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: 2 Ceiling tiles with visible water stains. Replace.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Inadequate Lighting
    Inspector note: Light out in upright cooler. Replace or repair.
    code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 12, 2008: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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