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J & J Irish Pub & Grille

January 4, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings3

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Failed findings

Food Contact Surfaces Cleancritical

Inspector note: Dishwasher not sanitizing properly and not registering on the test kit. Repair. PIC stated she would use paper products until dishwasher is able to properly clean and sanitize equipment and dishes. Call was made to a technician at time of inspection. Small frill top with heavy carbon build-up. Clean to remove.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: No certified person on site. Provide at least one full time employee who is enrolled in a Safe Serv class for the re-inspection
code M-2-102.11*** · critical food-safety factorstatus: Fail
Consumer Advisoriescritical

Inspector note: No consumer advisory or disclosure for foods are undercooked. Provide.
code M-3-603.11*** · critical food-safety factorstatus: Fail
Food Thermometers Provided

Inspector note: No food thermometers on site. Provide.
code 05-4-302.12* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: PIC observed not wearing a hair restraint while preparing foods. Discontinue and ensure all food handlers are wearing some type of hair restraint.
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Interior of small upright freezer with excess frost build-up. Defrost and clean to remove. Excess frost on condenser of walk-in cooler in basement. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail

Checks marked passed

Hand Cleaner Drying Tissue Signage

Inspector note: No soap at hand wash sink. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on June 21, 2010: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.