Cooked?✓
J & J Irish Pub & Grille
January 11, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: Dishwasher not sanitizing properly and not registering on the test kit. Repair. PIC stated she would use paper products until dishwasher is able to properly clean and sanitize equipment and dishes. Call was made to a technician at time of inspection. Small frill top with heavy carbon build-up. Clean to remove.
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PIC KnowledgecriticalInspector note: No certified person on site. Provide at least one full time employee who is enrolled in a Safe Serv class for the re-inspection
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Consumer AdvisoriescriticalInspector note: No consumer advisory or disclosure for foods are undercooked. Provide.
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Food Thermometers ProvidedInspector note: No food thermometers on site. Provide.
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Clean Cloths Hair RestraintInspector note: PIC observed not wearing a hair restraint while preparing foods. Discontinue and ensure all food handlers are wearing some type of hair restraint.
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Non-Food Contact Surfaces CleanInspector note: Excess frost on condenser of walk-in cooler in basement. Clean to remove.
What changed since the previous inspection?
Compared with Fail on January 4, 2011: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.