J.M.P. Fine Indian Cuisine

November 12, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Clean
    Inspector note: clean can opener and blade
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: evidence of live mice running through-out rest. and stock room
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: elevate all products six inches from floor through-out
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: clean all cutting boards through-out
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all shelves through-out clean interior/exterior of both reach-in/s (glass ) clean between fryolator and grill clean all shelves through-out stock room
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment and shelves through-out clean floor through-out stock room
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove all empty milk crates through-out-no milk/no crates
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 27, 2008: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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