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J. P. Roti Shop

September 27, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings11
  • critical findings2

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Failed findings

  • Approved Sourcecritical
    Inspector note: Hot peppers being brought from a RI farmer (as stated by management) with no documentation of source. Provide proper documentation for the source of the hot peppers to be reviewed by the City of Boston Health Department.
    code 01-3-201.11*** · critical food-safety factorstatus: Fail
  • Medicines FirstAid Storagecritical
    Inspector note: Bottled medications observed being stored on storage shelves for foods. Discontinue and provide proper storage. Epi Pen observed being stored in a refrigeration unit that is being used for the restaurants food. Discontinue and provide proper storage.
    code 41-7-207-09.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Wooden cutting table with can opener on it viisbly soiled and with what appears to be rodent droppings. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: Evidence of fruit fly activity and what appears to be rodent droppings in the back preparation room and dish room. Address and provide a detailed pest control report for the re-inspection date.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Single door refrigeration unit in the back preparation room with no thermometer. Provide thermometers for all refrigeration units.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior of the single door refrigeration unit near the preparation sink visibly soiled. Clean to remove. Interior of the small single door coffin style freezer with excess frost build-up. Defrost and clean to remove. Face of the 4 drawer cooler visibly soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Hot water faucet at the hand sink is not operating. Address and make any necessary repairs. Hot water is sufficient at all other sinks in the establishment.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No soap or paper towels at hand sink in the main kitchen area. Provide for all sinks and not only when the City of Boston is on site.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor near the 3 bay sink is visibly soiled. Clean to remove. Floor in the room where the AC unit is visibly soiled. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Dressing Rooms Clean/Lockers Provided
    Inspector note: Staff sneakers observed being stored on storage shelf designated for dry goods. Discontinue and provide proper stprage for all staff personal belongings as well as medications.
    code 40-6-305.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 19, 2018: 5 findings appeared for the first time. 6 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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