✓

Jae's Cafe & Grill Inc

June 27, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Coolingcritical

Inspector note: Shrimp tempura at 56F. Cooked the previous night voluntarily discarded. Ensure all cooled food is brought from 140-70F within 2 hours and from 70F-41F or below within 4 hours.
code 03-3-501.14*** · critical food-safety factorstatus: Pass
Conformance w/ Approved Procedurescritical

Inspector note: Letters from lab rice testing and sushi grade fish outdated from 2010. Provide letters for 2011.
code M-8-103.12*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Dish machine with heavy dust and debris build up on exterior. Clean to remove. • Shelving under grill with grease soil and food debris. Clean to remove. • Sides of fryolator with heavy soil and grease build up. Clean to remove. • Stainless steel flour bin with soil on exterior. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Hot water faucet at handsink leaking repair. • Hot water faucet at rinse sink leaking repair.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Signage missing at handsink provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: All walls at cook line with grease spatter and soil. Clean to remove. • Grout line along 3 bay sink area with black residue build up clean to remove. All walls at dish area with soil and dried spatter. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 15, 2011: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.