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Jaho Coffee Roaster & Wine Bar

March 24, 2022 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings0

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Failed findings

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Cooked chicken & mushrooms without dates prepped yesterday. Prepped food held more than 24 hours should be dated to ensure product rotation.
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Temperature Measuring Devices-Functionality (Pf)

Inspector note: No food thermometer on site. Provide thermometer for kitchen staff to take temperatures for cooked eggs.
code 590.004/4-204.112-PF** · serious findingstatus: Fail
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: No irreversible thermometer or thermal strips for testing final rinse temperature of dish machine. Provide either thermometer or strips.
code 590.004/4-302.13-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Interior chuites of ice machines with black mold-like substance. Clean and maintain to avoid possible contamination.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Wiping towels not stored in sanitizing solution. Provide sanitizer buckets for wiping cloths.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 19, 2020: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.