Cooked?

Jeanie Johnston Pub

April 26, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings0

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Failed findings

  • Test Kit Provided
    Inspector note: No test strips on site address
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Set up as discussed during inspection remove any sponges in the kitchen used to clean food contact surfaces
    code 21-3-304.14* · lower-severity findingstatus: Fail

Checks marked passed

  • PIC Knowledgecritical
    Inspector note: Expired food safety certificate. address
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Keep all foods elevated off the floor at least six inches during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean exterior of ice machine from all visible soils Clean blades of the fans in the kitchen from visible soils
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 19, 2019: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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