Jimmy John's

January 15, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Handwashing Sinks Installation (Pf)
    Inspector note: Hot water on service line handsink not operating at proper velocity for handwashing. Repair for adequate pressure and temperature.
    code 590.005/5-202.12-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Paper goods in handsink in back area. Remove.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Common Name-Working Containers (Pf)
    Inspector note: Spray bottle with blue colored solution not labeled in back area.
    code 590.007/7-102.11-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: Provide full time CFPM on site. Certificate posted is from a regional manager not on site full time.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Loose ceiling tiles above service line. Repair.
    code 590.006/6-101.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 8, 2020: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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