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Jimmy John's

October 3, 2019 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings0

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Failed findings

Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: No written procedure or kit at time of inspection •Every Food Establishment must now have written procedures for responding to and clean-up of vomiting and diarrheal events.
code 590.002/2-501.11-PF** · serious findingstatus: Fail
Assignment (Pf)

Inspector note: No proof of full time on site certified food protection manager
code 590.002(A)/2-101.11-PF** · serious findingstatus: Fail
Temperature Measuring Devices Food-Accuracy (Pf)

Inspector note: Food thermometer probe must be suitable for thin foods
code 590.004/4-203.11-PF** · serious findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Items stored on top of ice machine
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Storage of Soiled Linens (C)

Inspector note: Soils linen stored in food prep area next to prep sink
code 590.004/4-803.11-C* · lower-severity findingstatus: Fail
Toilet Room Receptacle Covered (C)

Inspector note: No cover for waste receptacle in ladies room
code 590.005/5-501.17-C* · lower-severity findingstatus: Fail
Storing Maintenance Tools (C)

Inspector note: Mops brooms not stored up off the floor - Back prep/storage area
code 590.006/6-501.113-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 25, 2018: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.