Cooked?
Rooftop @ Revere Hotel
- resultPass
- critical violations0
- last inspectedJuly 20, 2026
- address200 Stuart St, Boston 02116
Is Rooftop @ Revere Hotel clean?
Rooftop @ Revere Hotel is currently Pass from Boston Inspectional Services, Health Division, from an inspection on July 20, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Rooftop @ Revere Hotel?
These are the violations recorded at the most recent inspection on July 20, 2026, in plain English, with the city's own wording underneath.
- ⚠️Thawing (C) • In a reach-in refrigerator observed thawed raw tuna in reduced oxygen packaging sealed; packaging for fish in reduced oxygen must be unsealed immediately before or after thawing or prior to thawing under refrigeration. The person in charge voluntarily discarded the thawed tuna and began thawing a new package of tuna correctly.Thawing (C) • In a reach-in refrigerator observed thawed raw tuna in reduced oxygen packaging sealed; packaging for fish in reduced oxygen must be unsealed immediately before or after thawing or prior to thawing under refrigeration. The person in charge voluntarily discarded the thawed tuna and began thawing a new package of tuna correctly.
- ⚠️(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C) • There is excessive pooled water on the floor across from the three compartment sink in the closet with the soda bibs there is excessive soils on the floor; clean and sanitize.(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C) • There is excessive pooled water on the floor across from the three compartment sink in the closet with the soda bibs there is excessive soils on the floor; clean and sanitize.
- ⚠️System Maintained in Good Repair (C) • The reverse osmosis water filter is leaking water that is being captured by a container on the floor; repair or replace the water filter system so that it does not leak water.System Maintained in Good Repair (C) • The reverse osmosis water filter is leaking water that is being captured by a container on the floor; repair or replace the water filter system so that it does not leak water.
- ⚠️Hand Drying Provision (Pf) • At the handwashing sink across from the three compartment sink the paper towel dispenser is out of paper towels and cannot be restocked as the hotel no longer buys that product; the person in charge states they will replace the dispenser unit entirely with one that is in stock on site. Handwashing sinks must always be equipped with an approved hand drying device and be fully stocked.Hand Drying Provision (Pf) • At the handwashing sink across from the three compartment sink the paper towel dispenser is out of paper towels and cannot be restocked as the hotel no longer buys that product; the person in charge states they will replace the dispenser unit entirely with one that is in stock on site. Handwashing sinks must always be equipped with an approved hand drying device and be fully stocked.
- ⚠️Handwashing Signage (C) • At two of the handwashing sink in the kitchen there is no handwashing signage; provide.Handwashing Signage (C) • At two of the handwashing sink in the kitchen there is no handwashing signage; provide.
When was Rooftop @ Revere Hotel last inspected?
Rooftop @ Revere Hotel has 26 inspections on record going back to July 23, 2015. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| July 20, 2026 | Pass | |
| July 14, 2026 | Fail | |
| May 13, 2025 | Pass | |
| May 9, 2024 | Pass | |
| October 19, 2023 | Pass | |
| October 10, 2023 | Fail | |
| May 12, 2023 | Pass | |
| May 10, 2023 | Fail | |
| October 28, 2022 | Pass | |
| May 2, 2022 | — | |
| April 28, 2022 | Fail | |
| March 15, 2022 | — |
Rooftop @ Revere Hotel vs Bay Village
Bay Village runs 88% clean across 350 tracked restaurants — 292 clean, 16 mid, 22 cooked.
Against the 350 spots Cooked tracks in Bay Village, this one comes out cleaner than 12% of them.
Other spots in Bay Village
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated July 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.