Cooked?
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Chipotle Mexican Grill

health inspection result ยท Bay Village ยท Boston
๐Ÿ˜‡clean

Is Chipotle Mexican Grill clean?

Chipotle Mexican Grill is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 3, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Chipotle Mexican Grill?

These are the violations recorded at the most recent inspection on March 3, 2026, in plain English, with the city's own wording underneath.

When was Chipotle Mexican Grill last inspected?

Chipotle Mexican Grill has 28 inspections on record going back to June 22, 2016. The 12 most recent are shown below.

dateresultscore
March 3, 2026Pass
February 24, 2026Fail
January 12, 2026Pass
June 25, 2025Pass
March 5, 2025Pass
September 13, 2024Pass
April 9, 2024โ€”
March 28, 2024Fail
October 20, 2023Pass
October 11, 2023Fail
April 26, 2023Pass
August 8, 2022โ€”

Chipotle Mexican Grill vs Bay Village

Bay Village runs 88% clean across 350 tracked restaurants โ€” 292 clean, 16 mid, 22 cooked.

Against the 350 spots Cooked tracks in Bay Village, this one comes out cleaner than 12% of them.

Other spots in Bay Village

See every restaurant inspection in Bay Village โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated March 3, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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