Cooked?

Jimmy John's

July 14, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Ensure all foods are stored elevated off the floors both in the walk-in units as well as in the dry foods storage areas
    code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
  • Clean Linens (C)
    Inspector note: Clean lines stored in with chemicals and other potential contamination relocate
    code 590.004/4-801.11-C* · lower-severity findingstatus: Pass
  • Storage of Soiled Linens (C)
    Inspector note: Soiled aprons discarded on the floor in the back discontinue and store as discussed
    code 590.004/4-803.11-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean all effected areas from visible food spills and soils
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Bycicles used to deliver food are stored in with clean pots and pans - relocate the bikes as discussed
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 7, 2021: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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