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Jimmy John's
September 5, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings1
Failed findings
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Food Display-Preventing Contamination by Consumers (P)criticalInspector note: Vegetable cutter in use on forward facing counter to common area with no barrier. Install barrier or relocate.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Install barrier between customer seating and food preparation areas. PERSONS unnecessary to the FOOD ESTABLISHMENT operation are not allowed in the FOOD preparation FOOD storage or WAREWASHING areas except that brief visits and tours may be authorized by the PERSON IN CHARGE if steps are taken to ensure that exposed FOOD; clean EQUIPMENT UTENSILS and LINENS; and unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES are protected from contamination; P.
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Nonfood Contact Surfaces (C)Inspector note: Ceiling above kitchen with soils. Clean to remove.
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Wall and Ceiling Coverings and Coatings (C)Inspector note: Drop tiles above service line loose with gaps. Secure/repair
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Light Bulbs Protective Shielding (C)Inspector note: Missing light shield in light in ceiling above service station. Replace.
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Intensity-Lighting (C)Inspector note: Light bulbs out above sandwich station. Replace.
What changed since the previous inspection?
Compared with Fail on February 13, 2023: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.