Cooked?✕
Jo Jo Taipei
February 26, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings3
Failed findings
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Adequate Handwashing/Where/When/HowcriticalInspector note: Both handsinks in the kitchen are blocked and the handsink in the basement has no soap or paper towels.
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Location AccessiblecriticalInspector note: Both handsinks in the kitchen were blocked. Provide access to handsinks.
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PIC Performing DutiescriticalInspector note: The certified manager is not performing duties as evident through numerous cleaning and hygienic practice violations. Provide additional food service manager and train employees properly.
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Food Contact Surfaces CleanInspector note: Gross unsanitary conditions. The rice cooker mixer and numerous other food contact surfaces are soiled. Clean all surfaces to remove debris.
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Food ProtectionInspector note: The walk-in coolers were both overcrowded. Clean and organize and store items elevated. The containers are uncovered. Keep all stored food properly covered to protect from contamination. There are items stored above the ice machine. Store properly. They are rinsing dishes at the basement prep sink. Provide separation.
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Food Utensil StorageInspector note: Knives are stored in between equipment and in stagnant water. Store properly.
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Non-Food Contact Surfaces CleanInspector note: Gross unsanitary conditions. Clean all shelves racks refrigerators etc. to remove encrusted filth.
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Hand Cleaner Drying Tissue SignageInspector note: There is no soap or paper towels at the basement handsink. Provide.
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Improper Maintenance of FloorsInspector note: Floors throughout are soiled. Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: The hood vent is due for a cleaning and it is dripping grease. Clean all equipment to remove grease encrustment. The back door is not rodent proof. Provide a rodent proof door.
What changed since the previous inspection?
Compared with Pass on March 21, 2014: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.