Joe Amer Bar & Grill

February 19, 2009 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0

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Failed findings

  • Insects Rodents Animals
    Inspector note: Front door is not rodent proof. Repair
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: The high temperature dishwasher in main kitchen is not working. Repair.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor tiles in kitchen are missing and in need of new grout in places. Repair.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Cold Holdingcritical
    Inspector note: Tops of in line refrigeration is warm. Chicken 48f. spinach dip 48F. Provide provide proper cold holding of 41 F or below.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Wiping clothes are stored outside of sanitizer. Store properly.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Kitchen: Frialatir cabinets are soiled with grease. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Bar: The drain pipe is leaking. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 12, 2009: 3 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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