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Morton's

health inspection result ยท Back Bay ยท Boston
๐Ÿ˜‡clean

Is Morton's clean?

Morton's is currently Pass from Boston Inspectional Services, Health Division, from an inspection on June 30, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Morton's?

Nothing was written up at the most recent inspection on June 30, 2011. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was Morton's last inspected?

Morton's has 11 inspections on record going back to April 28, 2008.

dateresultscore
December 30, 2012โ€”
October 24, 2011โ€”
June 30, 2011Pass
February 16, 2011Pass
September 10, 2010Pass
September 8, 2010Fail
April 21, 2010โ€”
December 17, 2009Pass
March 13, 2009Pass
November 20, 2008Pass
April 28, 2008โ€”

Morton's vs Back Bay

Back Bay runs 78% clean across 519 tracked restaurants โ€” 402 clean, 46 mid, 65 cooked.

Against the 519 spots Cooked tracks in Back Bay, this one comes out cleaner than 22% of them.

Other spots in Back Bay

See every restaurant inspection in Back Bay โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated June 30, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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